Dessert shops are likely the best place for visitors to find ashure year-round, as I soon found out. I stopped by the renowned Ottoman restaurant Hunkar only to find out that it was available the day before but not during my visit. I phoned Haci Abdullah, another Istanbul eatery inspired by Ottoman cuisine, and they told me they weren't currently offering ashure, though it is listed on their website's menu. Torun said the reason for this is that some restaurants only serve ashure during the month of Muharram, and there might not be much demand at other times.
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